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GUGLIELMI Extra Virgin Olive Oil - Mild | 250 ml

8.5 oz

Country of origin : Italy

Dhs. 49.30
Tax included, shipping and discounts calculated at checkout.

Description

GUGLIELMI Extra Virgin Olive Oil - Leggero(Mild) is the extra virgin olive oil created from a blend of delicate cultivars: Leccino and Peranzana. Its sweet notes make it versatile in the kitchen and an ideal condiment for fish-based dishes, tartare, salads, white and red meats and cooked vegetables.

Extra virgin olive oil is the highest quality olive oil. By definition it must have some fruity flavor, zero defects, free fatty acid level below 0.8%, and be derived by cold extraction below 27°C ~ 80°F.

Located in the renowned production area of Andria, Puglia in the Castel del Monte territory, Fratelli Guglielmi and his family have been producing outstanding extra virgin olive oils since 1954.

Ingredients

  • 100% Olives
  • Pure cold‑extracted olives

Benefits

Heart Health:

  • Rich in monounsaturated fatty acids (MUFAs), primarily oleic acid.
  • Helps lower "bad" LDL cholesterol and raise "good" HDL cholesterol.
  • Reduces risk of heart disease and stroke.

Rich in Antioxidants:

  • High in polyphenols, Vitamin E, and Vitamin K.
  • Combats oxidative stress and protects cells from damage.
  • May lower risk of chronic diseases and some cancers.

Anti-Inflammatory Properties:

  • Contains oleocanthal, with effects similar to ibuprofen.
  • Oleic acid also helps reduce systemic inflammation.
  • Important for reducing risk factors for many chronic conditions.


Nutritional Facts

Gugliemi

GUGLIELMI Extra Virgin Olive Oil - Mild | 250 ml

Dhs. 49.30

GUGLIELMI Extra Virgin Olive Oil - Leggero(Mild) is the extra virgin olive oil created from a blend of delicate cultivars: Leccino and Peranzana. Its sweet notes make it versatile in the kitchen and an ideal condiment for fish-based dishes, tartare, salads, white and red meats and cooked vegetables.

Extra virgin olive oil is the highest quality olive oil. By definition it must have some fruity flavor, zero defects, free fatty acid level below 0.8%, and be derived by cold extraction below 27°C ~ 80°F.

Located in the renowned production area of Andria, Puglia in the Castel del Monte territory, Fratelli Guglielmi and his family have been producing outstanding extra virgin olive oils since 1954.

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